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  • Carrageenan
  • Carrageenan
  • glyceryl monostearate (GMS)promotion
  • glyceryl monostearate (GMS)promotion
Carrageenan
HS Code: 1302391100
Min. Order: 500KG
CAS No.: 11114-20-8
Qty in 20' FCL: 18MT
QC.: Haccp,Kosher,Halal,ISO
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  • Details
  • Specification

Carrageenan is one of the popular food additives and ingredients in most countries, As a professional Carrageenan supplier and manufacturer, Aowei International has been supplying and exporting Carrageenan from China for almost 10 years, please be assured to buy Carrageenan at Aowei International. Any inquiries and problems please feel free to send emails to us via info@hotingredients.com, we will reply you within 1 working day.

1-Food and other domestic uses

Desserts, ice cream, cream, milkshakes, salad dressings, sweetened condensed milks, and sauces: gel to increase viscosity.
Beer: clarifier to remove haze-causing proteins
Toothpaste: stabilizer to prevent constituents separating
Fruit Gushers: ingredient in the encapsulated gel
Fire fighting foam: thickener to cause foam to become sticky
Shampoo and cosmetic creams: thickener
Biotechnology: gel to immobilize cells/enzymes
Pharmaceuticals: used as an inactive excipient in pills/tablets
Soy milk and other plant milks: used to thicken, in an attempt to emulate the consistency of whole milk
Diet sodas: to enhance texture and suspend flavours
Pet food,Personal lubricants,Vegetarian hot dogs
2-Medical uses
A 2006 in vitro study and a 2007 mouse study at the National Cancer Institute in the United States suggested that carrageenans might function as a topical microbicide. A 1987 in vitro study in Spain revealed a broad spectrum antiviral activity of carrageenan.

Packing:
25kg/bag net

Storage:
Kept in dry, cool, and sheded place with original packaging, avoid moisture, store at room temperature.



Carrageenan Kappa Semi-refined

Items Standards                                                                          
Appearance White to yellowish powder
Paticle Size Min 95% Pass 120 Mesh
Total Sulfate (%) 15- 40
Loss on drying (%) 12 Max
Viscosity (1.5%, 75℃, mPa.s ) 5 Min
Gel Strength (1.5% w/w, 0.2% KCl, 25℃, g/cm2) 500 Min
pH (1% solution) 8- 10
Lead 5 mg/kg Max
Arsenic 3 mg/kg Max
Mercury 1 mg/kg Max
Cadmium 1 mg/kg Max
Total Heavy Metals (as Pb) 10 mg/kg Max
Total Plate Count 5000 cfu/g Max
Yeasts & Moulds 300 cfu/g Max
Salmonella spp. Negative in 5 g
E. coli Negative in 10 g
-Carrageenan Kappa Refined
Items Standards                                                                         
Appearance White Powder
Paticle Size Min 95% Pass 120 Mesh
Total Sulfate (%) 15- 40
Loss on drying (%) 12 Max
Viscosity (1.5%, 75℃, mPa.s ) 5 Min
Gel Strength (1.5% w/w, 0.2% KCl, 25℃, g/cm2) 1400 Min
Transparency (%) 75 Min
pH (1% solution) 7- 9
Lead 5 mg/kg Max
Arsenic 3 mg/kg Max
Mercury 1 mg/kg Max
Cadmium 1 mg/kg Max
Total Heavy Metals (as Pb) 10 mg/kg Max
Total Plate Count 5000 cfu/g Max
Yeasts & Moulds 300 cfu/g Max
Salmonella spp. Negative in 5 g
E. coli Negative in 10 g

Inquiryyour inquiries will be replied within 24 hours